Artisan
Chocolate Artisan
Artisan
HK$378
Deep, rich, and creamy, made with velvety dark chocolate.
For those who like to keep it sweet, simple, and stress-free. Pre-designed and ready to enjoy without a second thought.
Ingredients:
Cream cheese, eggs, sugar, dark chocolate, cream (milk), graham crackers, butter, flour, Belgian dark chocolate, and delicate edible rose petals.
Size & Weight:
Weight: Approximately 2lbs
Height: 5 cm
Dimensions: 20.4 cm diagonally (Square, 8”)
Serving Instructions:
Servings: 9-16 slices
Best served chilled.
For a creamier texture: Keep in the fridge and let it sit for 10 minutes before serving.
For a firmer bite: Serve straight from the fridge without waiting.
Do not reheat.
Shelf Life and Cake Care:
Store in the fridge for up to 7 days.
For longer storage, freeze for up to 2 weeks.
Optional: The Belgian chocolate topping can be easily removed by gently lifting it off the cake.
Pro Tip: For cleaner slices, use a heated knife. Run the knife under hot water or use a kitchen torch to slightly warm the blade before slicing.