Chocolate Birthday Suit
Birthday Suit
HK$428
Deep, rich, and creamy, made with velvety dark chocolate.
No fuss, no frills, just cheesecake in its purest, most natural form. Sometimes, naked is best.
Ingredients:
Cream cheese, eggs, sugar, graham crackers, butter, and flour.
Size & Weight:
Weight: Approximately 2lbs
Height: Approximately 5 cm
Dimensions: 20.4 cm diagonally (Square, 8”)
Serving Instructions:
Servings: 9-16 slices
Best served chilled.
For a creamier texture: Keep in the fridge and let it sit for 10 minutes before serving.
For a firmer bite: Serve straight from the fridge without waiting.
Do not reheat.
Shelf Life and Cake Care:
Store in the fridge for up to 7 days.
For longer storage, freeze for up to 2 weeks.
Optional: The Valrhona chocolate topping can be easily removed by gently lifting it off the cake.
Pro Tip: For cleaner slices, use a heated knife. Run the knife under hot water or use a kitchen torch to slightly warm the blade before slicing.